Friday, January 30, 2009

Upma!



Sooji-1 cup
Shallots-4
Ginger-1tsp
Green chilly-2
Shredded carrot-1/2 cup
Shredded coconut-1/2 cup
Turmeric powder-1/2 tsp
Curry leaves-1 stem
Mustard seeds to splutter
Red Chilly-1
Oil -1tbs
Salt
Water-2 cups

Method:
1.Boil Water with turmeric powder and salt
2.Heat oil a pan and add mustard seeds.When mustard seeds starts spluttering red chilly and curry leaves.
3.Saute shallots,ginger ,green chilly and carrots.
4.Add sooji into it and fry.
5.Pour boiled water little by little into it and mix it well.
6.cover it and allow it to cook for 5 minutes.
7.Add coconut and again mix it and cover it for 2 minutes.

You can have it with banana.

6 comments:

Happy cook said...

I love upma especialy with a bit of sugar.
Looks yumm

chithra said...

ya..you r rt..me too..

veena said...

Upma ..
my sons favorite break fast ..simple and tasty ..Ur upma looks nice ..

love
veena

Chitra said...

Hi chithra..Nice upma..My mom makes it.we add grated coconut just before eating:)do visit my blog at ur free time.hope u'
ll like it:)

chithra said...

oh tht also nice...sure i will check there ..same pinch for the same name!!

MR said...

love it
especially with bananas
my sons fav breakfast option
he calls it upna :)