- Raddish-4(Remove skin and cut into small pieces)
- Grated Coconut - 1/2 cup
- Green chilly-2
- Turmeric powder - 1/4 tsp
- Corriander powder-1/4 tsp
- Curry leaves - As reqd
- Coconut oil - As reqd
- Mustard-1/4 tsp
- Red chilly-2
- Urad dhal-1/4 tsp
- Salt-to taste
- Heat oil in a pan and splutter mustard ,red chilly and urad dhal.
- Then add coconut and just fry it.
- Heat turmeric powder and corriander powder with the coconut
- Add raddish,onion,green chilly and curry leaves.Add salt and mix well.Close the lid for 5 minutes.Raddish will cook soon.so no need to keep this fire for long time.
Simple raddish thoran is ready..serve with rice..