Steam kozhukatta the usual way. Make sure you make small balls than the usual ones for kozhukatta.
Shallow fry the steamed kozhukatta in little coconut oil after spluttering mustard seeds with some curry leaves and dry chillies
Serve it hot with sugar or honey !!!
5 comments:
I remember eating this on ur regular visits to kerala.Thanks for posting the recipe
HAPPY NEW YEAR !
cute kozhukatas
Thanks MR and Urmila !!!
My MIL makes this .. Love this a lot :)
Yes chitra..even i got this recipe from my MIL...
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