1.Cabbage-1/2(cut into lengthwise)
2.Pearl onion-4 or 5
5.Turmeric powder-1/2 tsp
1.Cut cabbge,pearl onion and green chilly into lengthwise.
2.Heat oil in a Pan and splutter dhal and mustard.
3.Add ingredients 4,5 and 6.
4.Then add ingredients 1,2 ,3 9 and 10.Mix well
5.Close the lid for few minutes to let it cook.
The Healthy Cabbage Mezhukkuvaratti is ready to eat with rice!